Setting up an Event Catering Business
I have been reading your website and email updates with great interest.
I am looking at setting up an event catering business starting with small events ranging from music, cars and other interests and slowly building up to the larger more well known events.
My main concern at this stage is obtaining pitches at these events, the rents and how far in advance all the pitches are fully booked? Obviously, I realise the bigger events will have their caterers organised maybe a year in advance, but will this be the case for the smaller events?
I understand this may be a difficult question to answer but any help with me understanding how the organisers get there caterers, how far in advance they are booked in etc will of course help.
I appreciate any help you can offer and I look forward to hearing from you.